Food Service Consulting

Our food service consulting team has decades of food service industry experience, and we’re committed to bringing out the best in every client we work with.
Whether a commercial or non-commercial business, we specialize in enhancing the operational effectiveness of foodservice operations, from hotels and restaurants to food retailers, clubs, corporate cafeterias and more. The Apex team will offer guidance in all aspects of the business, including:

Financial analysis and reporting

Compliance Certification

Contract Management

RFP responses; specification design

Food production system design

Quality management

Space planning and optimization

Human resources, training and education